Question:

Fish & Seafood appetizers recipe.

by Guest11639  |  8 years, 11 month(s) ago

0 LIKES UnLike

I have a formal dinner tomorrow, a lot of my colleagues and friends will be coming, as it is the winter season I wanted the meal course to be of sea food, can I have a recipe of a good tasteful soup made from seafood?

 Tags: appetizers, fish, recipe, seafood

   Report

1 ANSWERS

  1. James Harley

     One of the best sea food dishes of all time would be Baked Fish with Parmesan Pasta

    Following are the ingredients you will require.

    1 / 3 cup (about 1 1 / 2 ounces) freshly grated Parmesan cheese

    1 teaspoon all-purpose flour

    3 sprigs of thyme, leaves removed and chopped

    4 (6 ounces each) white fish fillets

    1 (9-ounce) package refrigerated Angel Hair Pasta BUITONI

    1 medium onion, chopped

    1 cup halved mushrooms

    1 / 2 cup finely sliced spring onions

    2 garlic cloves, crushed

    Preheat oven to 350 ° F (175 ° C).

    Place cheese, flour and thyme in a paper bag. Coat fish by gently shaking the bag, Place fillets in baking pan with rack.

    Bake for 20 minutes or until fish flakes easily when tested with a fork.

    Prepare pasta according to package directions.

    Get a large nonstick skillet over medium-high heat with onion, mushrooms, onions and garlic. Stir often while cooking until onions are tender. Season it with salt and pepper.

    Place dough on preheated plates. Serve with the mushroom mixture over fish and pasta. Garnish with fresh thyme, if desired.4 servings.

    Preparation time: 15 minutes

    Cooking time: 25 minutes

Sign In or Sign Up now to answser this question!

Question Stats

Latest activity: 8 years, 11 month(s) ago.
This question has 1 answers.

BECOME A GUIDE

Share your knowledge and help people by answering questions.