Question:

Estimating Food Quantity For Large Groups. i am preparing a menu for 50 people for mexican

by Guest4712  |  12 years, 7 month(s) ago

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i am preparing a menu for 50 people for mexican fajitas-beef and chicken.  How many lbs of each should I get?

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  1. Guest2066
    I am hosting a team dinner for 65 high school girl cross country runners.  How much pasta and sauce  and BBQ chicken should we prepare?

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