Peppered Shrimp Alfredo recipe

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1. Guest1532
   

    Peppered Shrimp Alfredo
   
   Prep Time: 30 Min
   
   Cook Time: 20 Min
   
   Ready In: 50 Min
   
   Servings: 06
   
   Ingredients
   
   • 12 ounces penne pasta
   
   • 1/4 cup butter
   
   • 2 tablespoons extra-virgin olive oil
   
   • 1 onion, diced
   
   • 2 cloves garlic, minced
   
   • 1 red bell pepper, diced
   
   • 1/2 pound portobello mushrooms, diced
   
   • 1 pound medium shrimp, peeled and deveined
   
   • 1 (15 ounce) jar Alfredo sauce
   
   • 1/2 cup grated Romano cheese
   
   • 1/2 cup cream
   
   • 1 teaspoon cayenne pepper, or more to taste
   
   • Salt and pepper to taste
   
   • 1/4 cup chopped parsley
   
   Directions
   
   1. Bring a large vessel of thinly salted water to a boil. Add pasta and prepare nourishment for 8 to 10 minutes or until al dente; drain.
   
   2. Meanwhile, dissolve dairy disperse simultaneously with the olive oil in a saucepan over intermediate heat. Stir in onion, and prepare nourishment until softened and translucent, about 2 minutes. Stir in garlic, red pepper, and mushroom; prepare nourishment over medium-high heat until supple, about 2 minutes more.
   
   3. Stir in the shrimp, and prepare nourishment until firm and pink, then dispense in Alfredo dressing, Romano dairy cheese, and cream; convey to a simmer rousing certainly until condensed, about 5 minutes. Season with cayenne, saline, and pepper to taste. Stir drained pasta into the dressing, and assist sprinkled with cut up parsley.
   
   Nutritional Information  
   
   Amount per Serving Calories: 707 | Total Fat: 45g | Cholesterol: 201mg

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