What special is available for the tourists to eat in Pakistan?

1 ANSWERS

1. Guest7303
   

   Having inherited the culinary traditions of the Moghuls, the Turks, the Central Asians and the Iranians, eating out in Pakistan is a rich experience. Most local restaurants serve authentic Pakistani dishes straight from the oven, with the sights and sounds of a bazaar in the background. Meat, fish and vegetable dishes are seasoned with spices. Particularly palatable are the grills and barbecues; Seekh-Kabab (minced meat grilled on a skewer), Shami-Kabab (minced meat), Tikka (barbecued mutton, beef or chicken) and Saji (barbecued leg of lamb). Pakistani mutton and chicken curries and the oriental rice dish called, Pullao, are also popular with natives and foreigners alike

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