Question:

Why Humans Cook Food

by Guest5146  |  8 years, 7 month(s) ago

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Why Humans Cook Food

 Tags: cook, food, humans

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2 ANSWERS

  1. Aalia
    Some scientists and anthropologists believe that humans are biologically inclined toward cooking food. Raw meat is much tougher to chew, and raw plant food is too fibrous for humans to easily digest. Although some countries, such as Japan, integrate raw meats into their diet, research has not uncovered a civilization that has lived totally off of raw food. Physical evidence of this adaptation includes our relatively small teeth and raw food sensitivities.

  2. Guest7365
    cooking brings some nice taste and flavor, it removes almost all harmful bacteria, virus, etc.
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