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I am working in an Italian restaurant chain, we have opened our new outlet in Down town Toronto, I have been put in charge to manage the restaurant, right now I want a detailed list of kitchen supplies that are required for Italian restaurants.
Tags: Italian, kitchen, professional, Restaurants, Supplies
Following is a list of equipment required for an Italian restaurant. Brick Oven for Pizza’s Dough Mixer For Pizza and others dough press burner’s fryer Single Boiler tank tables- Mostly stainless steal sink’s handwash sink shelves of stainless steel refrigeration- cooler & freezer glass refrigerator fountain fresh Soda Machine ice machine/ maker beer bottle cooler dough rack can opener’s, c**k Openers sound system’s, laptops to connect iPods or to youtube dining room furniture- tables, chairs, pub tables, high top chairs, barstools, patio furniture High chairs for babies delivery bags register’s microwave & stand Desert Display case Wine displays
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